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Listeria
| Synopsis: |
Learn about Listeria (L. Monocytogenes) and how to successfully implement a reduction program to reduce and prevent contamination of products. |
| Start Time: |
Tuesday, November 17, 2009 9:00 AM |
| End Time: |
Tuesday, November 17, 2009
4:30 PM
|
| Location: |
Hort Farm No. 2 - Laws House |
| Address: |
102 Ryders Lane |
| Campus: |
George H. Cook |
| City, State, Country: |
New Brunswick,
NJ US
|
| Fee: |
N/A |
| Sponsor: |
Rutgers Office of Continuing Professional Education |
| Category: |
Workshop, Course |
| Web Site: |
http://www.cpe.rutgers.edu/courses/current/lf0401cb.html |
| Contact Name: |
Kristyn Saunders |
| Contact Email: |
saunders@njaes.rutgers.edu |
| Contact Phone: |
(732) 932-9271 ext. 643 |
| Special Criteria: |
must register in advance |
| Target Audience: |
General Public
|
