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Understanding Food Insecurity in New Brunswick
||Dr. Cuite will describe a multi-year, community-engaged project conducted as a partnership between the New Brunswick Community Food Alliance (NBCFA), Johnson & Johnson, the Bloustein School and Rutgers Cooperative Extension.
||Wednesday, May 3, 2017 2:30 PM
Wednesday, May 3, 2017
||New Jersey Institute For Food, Nutrition And Health(Ifnh)
||61 Dudley Road
||George H. Cook
|City, State, Country:
||Cara L. Cuite, Ph.D., Assistant Extension Specialist, The Department of Human Ecology, Rutgers University
||The Department of Nutritional Sciences
||Talk, Lecture, Seminar