Synopsis: This 14-hour class, given over 2 days, covers the requirements of the Foreign Supplier Verification Program rule (FSVP) under the FDA Food Safety Modernization Act (FSMA). Participants will learn how to comply with FSVP requirements during their operations.
Start Time: Tuesday, December 18, 2018 9:00 AM
End Time: Wednesday, December 19, 2018 4:30 PM
Location: Off-Campus Locations
Address: No Street Address
Campus: Off Campus
Room: 120 New England Avenue
City, State, Country: Piscataway, NJ US
Fee: $595
Sponsor: Rutgers Food Innovation Center
Category: Workshop, Course
Web Site: http://foodinnovation.rutgers.edu/FIC-FSVP.html
Contact Name: Polly Pepper
Contact Email: pp559@njaes.rutgers.edu
Contact Phone: (856) 459-1900 ext. 4521
Target Audience: Current Students,  Researchers,  Visitors,  Commuters,  Donors & Supporters,  Graduate Students,  Faculty,  Alumni,  General Public,  Parents & Families